Open at the Boston Public Market - Open Wednesday-Saturday 10am - 7pm and Sunday 10am-6pm

Black Angus Beef

Our Certified Black Angus has a reputation for superior marbling, juiciness, tenderness, and flavor. Pasture raised with a supplement of non GMO farm-raised hay, corn, silage, and haylage grown on the farm.

10 lb Grilling Bag

10 lbs Average

Save $30.09
$120.34
$150.43
Save $14.23
$128.16
$142.39
Save $24.00
$196.34
$220.34
Save $46.87
$187.45
$234.32

Beef Shank

Avg 1 lb

$8.99 /lb.
Avg. 1 lb.

Brisket

avg 3-4 lbs

$12.99 /lb.
Avg. 3 lb.

Chuck Roast

Avg 2-2.5 lbs

$11.98 /lb.
Avg. 2.5 lb.

Eye Round Roast

Avg 1.5 lbs - wide range of weights

$13.99 /lb.
Avg. 1.5 lb.

Flank Steak

Avg 1.25 lbs

Flap Meat

Avg 1 lb

$15.99 /lb.
Avg. 1 lb.

Flat Iron Steak

Avg .75 lbs

Ground Beef

Average 1 lb

London Broil

Avg 1.75 lbs

$19.99 /lb.
Avg. 1.75 lb.

Maple Breakfast Sausage

package of 6 - avg 1 lb.00

$5.99 /lb.
Avg. 1 lb.

Neck Bones

Avg 1.25 lbs

Save $3.00 /lb.
$3.99 /lb.
$6.99 /lb.
Avg. 1.25 lb.

NY Strip Steak

Avg .85 lbs for 1 steak, no bone

Rib Eye Steak

Average 1.3 lb bone in steak, 1" thick

$25.99 /lb.
Avg. 1.3 lb.

Short Ribs

Avg 1.25 lbs

Save $2.00 /lb.
$12.99 /lb.
$14.99 /lb.
Avg. 1.25 lb.
$20.75 /lb.
Avg. 1.5 lb.
$13.99 /lb.
Avg. 1.5 lb.

Skirt Steak

Avg 1 lb

Steak Tips

avg 1 lb - 4 tips/package

Stew Beef

Avg 1 lb

Sweet Italian Beef Sausage

4 links - avg 1 lb